Many of us spend more time outside during the summer camping, hiking or fishing. With less time indoors, it’s easy to forget about food safety and to rely more on convenience items we’re usually trying to limit. Check out the 5 strategies below to stay healthier this summer and to prevent those quick and easy…
Ingredients • 8 cups arugula (use spinach is arugula is not available)• 1 cup blueberries• 1/4 cup goat cheese• 1/4 cup pecans Dressing • 3 tbsp extra-virgin olive oil• 2 tbsp balsamic vinegar• 1/2 tsp Dijon mustard Directions Arrange arugula on large platter. Top with blueberries, goat cheese and pecans. To prepare dressing, whisk together…
If you’re a Reese’s-lover, this smoothie is for you! • 1/4 cup plain Greek yogurt• 1/2 cup mik• 1 heaping tbsp peanut butter• 1 tbsp cocoa powder• 1/2 tsp vanilla• 1/2 banana Blend all ingredients together. If you don’t find the smoothie sweet enough on it’s own, consider adding 1/2-1 tbsp maple syrup. You can…
Fishing takes its place in many cultures in Northern Ontario. It can be a relaxing way to connect with nature and be active, with an added bonus of catching a tasty supper. Unfortunately, even though fish provide many important nutrients, it is helpful to limit certain types and sizes to lower exposure to mercury and…
The Covid-19 pandemic is resulting in many events being cancelled, so why not make new plans to celebrate food at home? It’s currently Mediterranean Diet Month, and there are plenty of flavorful Mediterranean foods that can make eating in seem more exciting. Not only might you discover some tasty new dishes, but you might also…
Did you know? What we eat affects our physical health, but did you know that it affects our mental health as well? Our brains are always “on”, taking care of our thoughts, movements, breathing and heartbeat, even while we’re asleep. This means that our brains need a constant supply of fuel from the foods we…
For the parents out there trying to entertain your kids at home during this pandemic – here’s a way to learn about food with your kids! Follow these steps to grow vegetables from kitchen scraps. In one week, expect to have a full new green onion, enough lettuce for a sandwich and for the celery…
With the Covid-19 pandemic, many of us are spending more time than usual worrying about food and going to the grocery store. By taking steps to waste less food at home, we can stretch our budget by avoiding extra trips to the store to replace what went bad at home. Since households mostly toss out…
Physical/social distancing involves avoiding public places as much as possible. Here are some tips to make the most out of your trip to the grocery store, to avoid going back often. If this is a lot different than your normal, try buying one week’s worth of food instead. This would be done by halving recommendations,…
Registered Dietitian, Michelle Stevens, talks about food safety advice with Covid-19. While there is no evidence that Covid-19 can be transmitted by eating contaminated foods, there is a small risk for it to be spread by contact with contaminated objects. Hand washing is important: • After grocery shopping• After putting your groceries away• Before making…